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Recipe: Pheasant Pot Stickers with Mango Sauce

Recipe: Pheasant Pot Stickers with Mango Sauce

Looking for a burst of flavor? Chef Gerard Thompson’s recipe for Pheasant Pot Stickers with Mango Sauce is sure to become a family favourite. Featured in The Wild Game Cookbook (a must-have for your Rough Creek kitchen!), this recipe yields 14-16 two-bite...
Recipe: Chef Gerard’s Goat Cheese Mac & Cheese

Recipe: Chef Gerard’s Goat Cheese Mac & Cheese

With spring winding down, it’s time to squeeze in the last of this season’s recipes before delving into the tastes of summer. One of our favorite spring eats is goat cheese, because there are about a million ways to incorporate it into your diet. Below, we’re...
Recipe: Ultimate Barbecued RIbs

Recipe: Ultimate Barbecued RIbs

We’ve got a mouthwatering barbecued rib recipe for you to try out on the new grills at the Amenity Pavilion. Fall-off-the bone meat and a sticky sweet sauce flavored with smokey bacon, thyme, and peach preserves is sure to make this dinner a family favorite. We...
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